Peanut butter and banana toast
- Age: 18–24 months (Toddler meals)
- Texture: Finger food
- Prep: 3 min
- Cook: 0 min
- Makes: 1 portion
Ingredients
- 1 slice wholemeal bread
- 2 tsp smooth peanut butter
- 1/2 banana, sliced
Contains: Peanut, Wheat
Method
- Toast the bread, spread the peanut butter thinly, top with banana.
- Cut into fingers.
Safety: Thin layer of peanut butter. Never whole nuts before five.
Storage: Serve fresh.
Tip: Peanut in the diet weekly, in the form that takes three minutes.
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