Vegetable pizza toast
- Age: 18–24 months (Toddler meals)
- Texture: Finger food
- Prep: 4 min
- Cook: 5 min
- Makes: 1–2 portions
Ingredients
- 2 slices wholemeal bread
- 3 tbsp passata
- 4 tbsp grated mozzarella
- a few pepper strips and courgette slices
- 1 pinch oregano
Contains: Wheat, Milk
Method
- Toast the bread lightly. Spread with passata and add the vegetables and cheese.
- Grill 4 minutes until the cheese melts. Cool and cut into fingers.
Safety: Melted cheese stays hot — wait before serving.
Storage: Serve fresh.
Tip: Pizza in six minutes, with a child choosing the toppings.
One recipe at a time, the right one for your baby's age
The free app Baby Food Recipe Flashcards knows your baby's stage from their birthday and shows one recipe card at a time. Save it or ask for another.
More recipes for 18–24 months
Fruit salad with yoghurt18–24 months · Finger food · 6 min
Melon and cucumber salad18–24 months · Finger food · 5 min
Baked apples with cinnamon18–24 months · Mash · 35 min
Couscous and chickpea salad18–24 months · Finger food · 13 min
Pork and apple breakfast patties18–24 months · Finger food · 16 min
Sweetcorn chowder18–24 months · Family meal · 28 min