Baby Food Recipes by Age

Steamed green beans

Steamed green beans

Ingredients

  • a handful green beans

Contains: None of the common allergens

Method

  1. Top and tail the beans.
  2. Steam 10 minutes until they bend easily — softer than you would cook them for yourself.
  3. Cool and hand over a few at a time.
Safety: Cooked until floppy, not crisp. Always sit your baby upright and stay with them while they eat.
Storage: Fridge 1 day.
Tip: A green bean is a ready-made finger food: long, thin, and soft when cooked long enough.

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