Sweet potato boats with beans

Ingredients

• 2 sweet potatoes
• 400 g tinned mixed beans, rinsed
• 200 g passata
• 1 tsp ground cumin
• 4 tbsp grated cheese
• 2 tbsp plain yoghurt

Contains: Milk

Method

1. Bake the sweet potatoes at 200 °C for 45 minutes until soft.
2. Warm the beans in the passata with cumin; squash some.
3. Split the potatoes; your child fills them with beans, cheese and yoghurt. Cool.